Appellation | Armagnac |
Producer | Dartigalongue |
Color | Red |
Degree of alcohol | 40 ° |
Breeding container | Minimum of 15 years of aging in barrels of 400 liter oak |
Operating temperature | 18° |
Aeration | Non |
Decanting | Non |
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Availability date:
3 Bouteille en stock bottles in stock
It was in 1817 during the reign of Louis XVIII was born Pascal Dartigalongue. In 1838, during the reign of Louis Philippe, he settled in Nogaro through 10,000 gold francs given him by his father on his part of the operation he had to leave his elders. Its beginnings are difficult, but soon he realizes that Armagnac is an export product. His Armagnac sold in barrels, find outlets in Belgium, Holland, England, and even to already USA.En 2010, Françoise DARTIGALONGUE, then head of the company, convinces the husband of his niece Virginia, Benoit Hillion, leaving his agronomist job in Paris and moved to Nogaro and take over the business. Seduced by the history of this House and by the enthusiasm and optimism of Francoise Benoit quickly takes its brands and boosts the development of the house.
Armagnac is a French wine brandy life of Gers, Landes and Lot-et-Garonne, with geographically smaller denominations: the low-Armagnac, Armagnac-Ténarèze (or Ténarèze) and the top -armagnac.