Domaine de l'Enclos Chablis Bio 2021

The area of ​​the enclosure is 29 hectares of vineyards in organic farming (Ecocert certification) on 4 levels of Chablis appellation and including some of the finest vineyards of the vineyard. The field is located in the heart of Chablis on a large estate, the former home of the monks workers Pontigny Abbey, including a large building from the 19th and underground party cellar built in 2016.

The vineyards of Chablis are in the northernmost part of the wine region of Burgundy, along the Serein. They are exposed south-southeast, which allows a good grape ripening. This vineyard wants above all offer quality wines, thus favoring chardonnay. The main vineyards of the Yonne has convinced all wine lovers with its dry white to distinctiveness. It covers about 20 villages and is divided into 4 appellations: breakfast chablis grand cru Chablis, Chablis Premier Cru and Chablis.

The wine region of Burgundy is located in central-eastern France. It goes from Auxerre to Macon and represents 27,200 ha of vines, or 3% of the national AOC vineyard. Divided into five subregions (Mâconnais, Côte de Nuits, Chablis, Côte Chalonnaise and Côte de Beaune), this vineyard has several climates: continental (north), ocean (east) and Mediterranean (south). The Burgundy region has several varieties, based on clay and limestone soils: pinot noir, chardonnay, gamay, pinot gray, burgundy melon, caesar, sacy, cabernet and white grape. Burgundy is divided into several fields. For example, appellation Romanée has only 0.8 hectares of vines. This is why winemakers invented "climates". These serve to delimit the lands according to their lands. The area has several levels of names: regional, communal, Premiers Crus and Grands Crus. Each year, 200 million bottles come from the Burgundy region. The two of them are exported abroad. Burgundy wines are among the most famous and known worldwide.